BRENTFORD V LEEDS

Sunday 14 December, 16:30pm

Gtech Community Stadium

Food & Drink Offers

Doors open – 14:00pm

Food & drink offers – 14:00pm-15:00pm

All draught beers and ciders will be available for £4*

All soft drinks will be £1.75

Food items will be discounted by £2 in Premium Lounges

Terms and conditions apply to food & drink offers and menus throughout the stadium. All food is subject to availability.

*Bottles are not included in the offers.

The Legends

Butternut Squash Wellington (VE) 10.95

Rosemary and garlic roast potatoes, honey roasted vegetables and tomato sauce

Roast Norfolk Turkey Roulade 10.95

Sage and onion ball, pigs in blanket, King Edward roast potatoes, honey and thyme roast vegetables, Turkey gravy

Legends Sharing Box 18.50

Venison and London pride ale pie, mini cheese burgers, southern fried chicken tenders, lamb kofta, mac n cheese bites, BBQ sauce and sweet chilli sauce

Chip Shop Potato Curry Pie 5.95

Katsu curry sauce

10" Pork, Leek and London Pride Sausage 9.00

Brioche hot dog roll, ketchup, mustard, crispy onions

Combo: Main Meal and Drink 14.50

Kids Grilled Turkey Wrap 6.50

Potato puffs, coleslaw, BBQ sauce

Roast Norfolk Turkey Roulade (Gluten Free) 10.95

Sage and onion ball, pigs in blanket, King Edward roast potatoes, honey and thyme roast vegetables, Turkey gravy

The Orchard

Butternut Squash Wellington (VE) 10.95

Rosemary and garlic roast potatoes, honey roasted vegetables and tomato sauce

Roast Norfolk Turkey Roulade 10.95

Sage and onion ball, pigs in blanket, King Edward roast potatoes, honey and thyme roast vegetables, Turkey gravy

Plant-Based Currywurst (VE) 8.50

Crispy onions and parsley

Southern Fried Chicken Goujons for 2 12.00 

Hickory smoked BBQ sauce 

10" Pork, Leek and London Pride Sausage 9.00 

Brioche hot dog roll, ketchup, mustard, crispy onions 

Combo: Main Meal and Drink 14.50 

Kids Grilled Turkey Wrap 6.50

Potato puffs, coleslaw, BBQ sauce

Roast Norfolk Turkey Roulade (Gluten Free) 10.95

Sage and onion ball, pigs in blanket, King Edward roast potatoes, honey and thyme roast vegetables, Turkey gravy

Half Time Offering

Venison and Ale Pie

Chip Shop Potato Curry Pie (VE)

The Railway

Chef's Table 14.95

  • Roast Norfolk Turkey Roulade (GF)

  • Chalk Stream Trout Wellington

  • Butternut Squash Wellington (VE)

Sides

  • King Edward Roast Potatoes (GF, VE)

  • Braised Red Cabbage (GF, VE)

  • Cauliflower Cheese (GF)

  • Roasted Root Vegetables (GF, VE)

  • Sautéed Brussel Sprouts And Chestnuts (GF, VE)

  • Pigs In Blankets (GF)

  • Sage And Onion Stuffing (VE)

Sauces

  • Turkey Gravy (GF)

  • Red Currant Gravy (GF, VE)

  • Cranberry Sauce (GF, VE)

  • Bread Sauce

Southern Fried Chicken Tenders for 2 12.00

Korean sticky BBQ sauce

10" Pork, Leek and London Pride Sausage 9.00

Brioche hot dog roll, ketchup, mustard, crispy onions

Combo: Main Meal and Drink 19.00

Kids Grilled Turkey Wrap 6.50

Potato puffs, coleslaw, BBQ sauce

Half Time Offering

Venison and Ale Pie

Chip Shop Potato Curry Pie (VE)

The Oxford & Cambridge

Served with a selection of Artisan bread rolls & Netherend farm salted butter

Canapés

Smoked Salmon With Salmon Mousse And Lemon

Duck Parfait With Rhubarb And Ginger On Pain De Mie

Roasted Vine Tomato, Pesto And Shallots Salsa On Grilled Zucchinin (GF,VE)

Starter

Roasted Root Vegetable Soup (GF, VE)

Parsnip crisps, chive oil

Venison Carpaccio

Pickled fennel, horseradish cream, parmesan shards, watercress salad

Grilled Pear

Chicory, roquefort cheese, fig gel and toasted walnuts

Main Course

Roast Norfolk Turkey Roulade

Pigs in blanket, goose fat chateau potatoes, clementine carrots, honey roast parsnip, sauteed sprout tips, Turkey gravy (GF)

Chalk stream Trout Wellington

Dill fingerling potatoes, sauteed baby spinach, lobster velouté

Butternut Squash Wellington

Chestnut purée, celeriac fondant, sautéed sprout tips, redcurrant jus (VE)

Kids Grilled Turkey Wrap

Potato puffs, coleslaw, BBQ sauce

Dessert

Christmas Pudding (VE)

Brandy sauce

Chocolate Truffle Torte (GF, VE)

Spiced winter berry compote, vanilla whipped cream

Apple And Cherry Pie, (VE)

Cream anglaise

Half Time Offering

Venison And Ale Pie

Chip Shop Potato Curry Pie (VE)

Full Time Offering

Isle Of Wight Blue, Quicke's Vintage Cheddar, Baron Bigard Brie

Artisan cheese biscuits, farmhouse chutney, grapes

Mince Pie

TW8 Restaurant

Arrival Snack

Served with artisan bread roll and Netherend farm butter

Shrimp Cocktail (GF)

Brown bread and butter

Main Course

Roast Norfolk Turkey Roulade

Pigs in blanket, goose fat chateau potatoes, clementine carrots, honey roast parsnip, sautéed sprout tips, Turkey gravy

Butternut Squash Wellington

Chestnut purée, celeriac fondant, sautéed sprout tips, redcurrant jus (VE)

Kids Grilled Turkey Wrap

Potato puffs, coleslaw, BBQ sauce

Half Time Offer

Venison And Ale Pie

Chip Shop Potato Curry Pie (VE)

Full Time Offer

Mince Pie

The Fortress

Roast Norfolk Turkey Roulade

Sage and onion ball, pigs in blanket, King Edward roast potatoes, honey and thyme roast vegetables, Turkey gravy

Butternut Squash Wellington (VE)

Rosemary and garlic roast potatoes, honey roasted vegetables and tomato sauce

Kids Grilled Turkey Wrap

Potato puffs, coleslaw, BBQ sauce

Roast Norfolk Turkey Roulade (Gluten Free)

Sage and onion ball, pigs in blanket, King Edward roast potatoes, honey and thyme roast vegetables, Turkey gravy

Half Time Offering

Venison And Ale Pie

Chip Shop Potato Curry Pie (VE)

Please note, these menus are subject to change.