BRENTFORD V AFC BOURNEMOUTH
Saturday 27 December, 3pm
Gtech Community Stadium
Food & Drink Offers
Doors open – 12:30pm
Food & drink offers – 12:30pm-13:30pm
All draught beers and ciders will be available for £4*
All soft drinks will be £1.75
Food items will be discounted by £2 in Premium Lounges
Terms and conditions apply to food & drink offers and menus throughout the stadium. All food is subject to availability.
*Bottles are not included in the offers.
The Legends
Irish Lamb Stew 10.95
Colcannon mashed potato and soda bread
Root Vegetable Stew 10.95
Colcannon mashed potato and soda bread
Legends Sharing Box 18.50
Venison and London pride ale pie, mini cheese burgers, southern fried chicken tenders, lamb kofta, mac n cheese bites, BBQ sauce and sweet chilli sauce
Korean Spiced Shrimp Bao Buns 8.50
Toasted sesame seeds, sriracha mayonnaise, Asian apple and mint slaw
Chip Shop Potato Curry Pie 5.95
Katsu curry sauce
10" Pork, Leek and London Pride Sausage 9.00
Brioche Hot Dog roll, ketchup, mustard, crispy onions
Combo: Main Meal and Drink 14.50
Kids Turkey Meatballs In Tomato Sauce 6.50
Penne pasta, steamed broccoli
Irish Lamb Stew (Gluten Free) 10.95
Mashed potato and baguette
The Orchard
Irish Lamb Stew 10.95
Colcannon mashed potato and soda bread
Root Vegetable Stew 10.95
Colcannon mashed potato and soda bread
Plant-Based Currywurst (VE) 8.50
Crispy onions and parsley
Korean Spiced Shrimp Bao Buns 8.50
Toasted sesame seeds, sriracha mayonnaise, Asian apple and mint slaw
10" Pork, Leek and London Pride Sausage 9.00
Brioche hot dog roll, ketchup, mustard, crispy onions
Combo: Main Meal and Drink 14.50
Kids Turkey Meatballs in Tomato Sauce 6.50
Penne pasta, steamed broccoli
Irish Lamb Stew (Gluten Free) 10.95
Mashed potato and baguette
Half Time Offering
Venison and Ale Pie
Chip Shop Potato Curry Pie (VE)
The Railway
Chef's Table 13.95
Irish Lamb Stew
Chicken Escalope
Root Vegetable Stew
Sides
Parsley Dumplings
Colcannon Mashed Potato
Sautéed Potatoes
Steamed Seasonal Vegetables
Soda Bread
Braised Red Cabbage
Netherend Farm Salted Butter
Sauces
Wild Mushroom Sauce
Grainy Mustard
Redcurrant Chutney
Korean Spiced Shrimp Bao Buns 8.50
Toasted sesame seeds, sriracha mayonnaise, Asian apple and mint slaw
10" Pork, Leek and London Pride Sausage 9.00
Brioche Hot Dog roll, ketchup, mustard, crispy onions
Combo: Main Meal and Drink 19.00
Kids Turkey Meatballs in Tomato Sauce 6.50
Penne pasta, steamed broccoli
Half Time Offering
Venison and Ale Pie
Chip Shop Potato Curry Pie (VE)
The Oxford & Cambridge
Served with a selection of Artisan bread rolls & Netherend farm salted butter
Canapés
Smoked Salmon With Salmon Mousse And Lemon
Peppered Beef, Beetroot Chutney And horseradish On Crouton
Aubergine Mousseline, Sweet Red Pepper On Roasted Potato
Starter
Wild Mushroom Soup
Basil pesto, toasted hazelnuts
Hot Smoked Chalkstream Trout, Caper And Dill Tart
Micro herb salad, citrus dressing
Korean Chicken Bao Bun
Toasted sesame seed asian slaw, sweet chilli dressing
Main Course
Pan Fried Sea Bass
Lovage risotto, samphire, dill and parsley garlic butter, roasted vine tomato salsa
Black Treacle Loin Of British Venison
Celeriac purée, sprout tips, braised venison neck steamed pudding , port jus
Grilled Aubergine Steak
Cumin spiced soy mince, roasted chickpeas, feta cheese crumb, mint tahini dressing, lemon oil
Kids Turkey Meatballs In Tomato Sauce
Penne pasta, steamed broccoli
Dessert
Eton Mess (VE)
Raspberry sorbet
Black Cherry Torte
Vanilla cream, cherry compote
Apple And Cinnamon Tarte Tatin
Vanilla ice cream, salted caramel sauce
Half Time Offering
Venison And Ale Pie
Chip Shop Potato Curry Pie (VE)
Full Time Offering
Isle Of Wight Blue, Quicke's Vintage Cheddar, Baron Bigard Brie
Artisan cheese biscuits, farmhouse chutney, grapes
Warm Salted Caramel Apple Pie
TW8 Restaurant
Arrival Snack
Served with artisan bread roll and Netherend farm butter
Root Vegetable Soup
Vegetable crisps, chive oil
Main Course
British Roast Pork Cutlet
King Edward potato mash, braised red cabbage, fennel dusted glazed carrot, apple sauce, rosemary jus
Grilled Aubergine Steak
Cumin spiced soy mince, roasted chickpeas, feta cheese crumb, mint tahini dressing, lemon oil
Kids Turkey Meatballs In Tomato Sauce
Penne pasta, steamed broccoli
Half Time Offer
Venison And Ale Pie
Chip Shop Potato Curry Pie (VE)
Full Time Offer
Clementine Meringue Tart
The Fortress
Irish Lamb Stew
Colcannon mashed potato and soda bread
Root Vegetable Stew
Colcannon mashed potato and soda bread
Kids Turkey Meatballs In Tomato Sauce
Penne pasta, steamed broccoli
Irish Lamb Stew (Gluten Free)
Mashed potato and baguette
Half Time Offering
Venison And Ale Pie
Chip Shop Potato Curry Pie (VE)
Please note, these menus are subject to change.