BRENTFORD V NEWCASTLE
Sunday 9 November, 2pm
Gtech Community Stadium
Food & Drink Offers
Doors open – 11:30am
Food & drink offers – 11:30am-12:30pm
All draught beers and ciders will be available for £4*
All soft drinks will be £1.75
Food items will be discounted by £2 in Premium Lounges
Terms and conditions apply to food & drink offers and menus throughout the stadium. All food is subject to availability.
*Bottles are not included in the offers.
The Legends
Smokey Texan BBQ Pulled Jackfruit Grilled Tortilla Wrap 10.95
Rainbow slaw, toasted brioche bun, seasoned roast potatoes
Smokey Texan BBQ Pulled Venison Shoulder 10.95
Rainbow slaw, toasted brioche bun, seasoned roast potatoes
Legends Sharing Box 18.50
Venison and London pride ale pie, mini cheese burgers, battered chicken tenders, lamb samosa, mac n cheese bites BBQ sauce and sweet chilli sauce
Chip Shop Potato Curry Pie (VE) 5.95
Katsu curry sauce and kachumber salad
10" Pork, Leek and London Pride Sausage 9.00
Brioche hot dog roll, ketchup, mustard, crispy onions
Combo: Main Meal and Drink 14.50
Kids Chicken Tenders 6.50
Served with mac n cheese bites, coleslaw
Smokey Texan BBQ Pulled Venison Shoulder (Gluten Free) 10.95
Rainbow slaw, toasted brioche bun, seasoned roast potatoes
The Orchard
Smokey Texan BBQ Pulled Jackfruit Grilled Tortilla Wrap 10.95
Rainbow slaw, toasted brioche bun, seasoned roast potatoes
Smokey Texan BBQ Pulled Venison Shoulder 10.95
Rainbow slaw, toasted brioche bun, seasoned roast potatoes
Chip Shop Potato Curry Pie (VE) 5.95
Katsu curry sauce and kachumber salad
Battered Chicken Goujons for 2 12.00
Hickory smoked BBQ sauce
10" Pork, Leek and London Pride Sausage 9.00
Brioche hot dog roll, ketchup, Frenches mustard, crispy onions
Combo: Main Meal and Drink 14.50
Kids Chicken Tenders 6.50
Served with mac n cheese bites, coleslaw
Smokey Texan BBQ Pulled Venison Shoulder (Gluten Free) 10.95
Rainbow slaw, toasted brioche bun, seasoned roast potatoes
Half Time Offering
Venison and Ale Pie
Chip Shop Potato Curry Pie (VE)
The Railway
Sunday Carvery Chef's Table 15.95
Roasted Gnocchi
Rosemary & Garlic Roast Butterfly Leg Of Lamb
Grilled Pork Cutlet
Sides
King Edward Roast Potatoes
Treacle Glazed Parsnip
Braised Red Cabbage
Fennel Roasted Apple
Cauliflower Cheese
Yorkshire Pudding
Sage And Onion Stuffing
Sauce
Pan jus
Mint Sauce
Horseradish
Dijon Mustard
English Mustard
Battered Chicken Goujons for 2 12.00
Hickory smoked BBQ sauce
10" Pork, Leek and London Pride Sausage 9.00
Brioche hot dog roll, ketchup, mustard, crispy onions
Combo: Main Meal and Drink 18.00
Kids Chicken Tenders 6.50
Served with mac n cheese bites, coleslaw
Half Time Offering
Venison and Ale Pie
Chip Shop Potato Curry Pie (VE)
The Oxford & Cambridge
Served with a selection of Artisan bread rolls & Netherend farm salted butter
Canapés
Smoked Salmon With Salmon Mousse And Lemon
Glazed Cut Duck Parfait On Pain De Mie With Fresh Fig
Green Avocado Salsa, Black Olive Crumble
Starter
Cauliflower Soup
Lovage pesto, truffle oil
Chicken And Wild Mushroom Terrine
Fig chutney, foccacia toast, watercress oil and micro leaf salad
Posh Prawn Cocktail
Buttered brown bread
Main Course
Remembrance Sunday Roast: Herdwick Saddle Of Lamb
Lamb neck croquette, fondant potato, savoy cabbage, treacle glazed parsnip, redcurrant and rosemary jus
Pan Fried Chalkstream Trout
Slow braised red pepper, fennel & saffron potato stew, watercress salad
Roasted Gnocchi
Ratatouille, grilled artichoke, nduja, toasted pinenut pesto
Kids Chicken Tenders
Served with mac n cheese bites, coleslaw
Dessert
Rhubarb And Pear Crumble
Crème anglaise
Cinnamon Cheesecake
Spiced berry compote
Black Forest Roulade
Blackcherry gel, cherry sorbet
Half Time Offering
Venison And Ale Pie
Chip Shop Potato Curry Pie (VE)
Full Time Offering
Isle Of Wight Blue, Quicke's Vintage Cheddar, Baron Bigard Brie
Artisan cheese biscuits, farmhouse chutney, grapes
TW8 Restaurant
Arrival Snack
Cauliflower Soup
Lovage pesto, truffle oil
Main Course
Remembrance Sunday Roast: Herdwick Saddle Of Lamb
Lamb neck croquette, fondant potato, savoy cabbage, treacle glazed parsnip, redcurrant and rosemary jus
Roasted Gnocchi
Ratatouille, grilled artichoke, nduja, toasted pinenut pesto
Kids Chicken Tenders
Served with mac n cheese bites, coleslaw
Half Time Offer
Venison And Ale Pie
Chip Shop Potato Curry Pie (VE)
Full Time Offer
Remembrance Cupcake
The Fortress
Smokey Texan BBQ Pulled Jackfruit Grilled Tortilla Wrap
Rainbow slaw, toasted brioche bun, seasoned roast potatoes
Smokey Texan BBQ Pulled Venison Shoulder
Rainbow slaw, toasted brioche bun, seasoned roast potatoes
Kids Chicken Tenders
Served with mac n cheese bites, coleslaw
Smokey Texan BBQ Pulled Venison Shoulder (Gluten Free)
Rainbow slaw, toasted brioche bun, seasoned roast potatoes
Half Time Offering
Venison And Ale Pie
Chip Shop Potato Curry Pie (VE)
Please note, these menus are subject to change.